Nature, tradition and passion
Manincor lets you enjoy "pure", natural wine. Years of in-depth development work bears fruit. The more than 400-year-old winery, carefully extended by the wine cellar, embodies the tradition of high wine culture on the farm. The natural diversity of the locations, the rich soil, the well-exposed, fully biodynamically cultivated vineyards and the uncompromising striving for quality of Michael Graf Goëss-Enzenberg are the basis for unique character wines. Together with his family, he gives agriculture and viticulture a new contemporary reputation. On 463 hectares, fruit, wine, forest and meadows form a single unit and are biodynamically certified according to the EU organic guidelines and Demeter.
Products: wine, homemade jams
Certificates: EU Bio, respekt-BIODYN